Organic Seaweed Tartar

Discover our ORGANIC Seaweed Tartar cooked with seaweed harvested fresh on our Brittany coast and labeled in organic farming.

Crunchy in the mouth, rediscover the subtle taste of seaweed through this iodine recipe cooked with organic vegetables and herbs.

Ideal as an accompaniment to vegetable salads or on toast as an aperitif.

Composition

INGRÉDIENTS :

Mélange d'algues bio* 31% (Dulse bio**, Laitue de mer bio***), échalote*, carotte*, huile d’olive*, vinaigre de cidre*, ail*, ciboulette*, persil, thym*.

*Issu de l’agriculture biologique

**Palmaria palmata, Origine France (Bretagne)

***Ulva lactuca, Origine France (Bretagne)

Traces éventuelles de poissons, mollusques, crustacés, moutarde, lait et produits à base de lait, fruits à coque, gluten